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CHEF ACTION STATIONS
ADDITIONAL COST FOR CHEF & EQUIPMENT PER STATION
CARVING STATION
*ALL MEATS INCLUDEAPPROPRIATE SAUCES*
ROSEMARY GARLIC BEEF TENDERLOIN
HERB CRUSTED PRIME TENDERLOIN
DIJON & HERB CRUSTED BABY LAMB CHOPS
BRAISED BEEF BRISKET
ROASTED GARLIC & HERB SALMON FILET
LEMON & HERB SALMON FILET
GRILLED MARINATED FLANK STEAK
HONEY GLAZED HAM
HERB ROASTED WHOLE TURKEY
HERB ROASTED WHOLE CHICKEN
HERB GRILLED CHICKEN BREAST
GOURMET PASTA STATION
CHEF ATTENDANT MAKING PASTA FROM A CHEESE WHEEL
PASTA
PENNE, FARFALLE, & LINGUINE
SAUCE
ALFREDO, TOMATO BASIL MARINARA, PARMESAN CREAM
VEGETABLE
SAUTEED MUSHROOMS, BROCCOLI, SPINACH, JULIENNE SUN DRIED TOMATO, SWEET PEAS, ROAST GARLIC, SWEET PEPPERS
CHEESE
SHAVED PARMESAN
PROTEIN
GRILLED CHICKEN BREAST
ITALIAN MEATBALLS
CHOPPED SALAD STATION
TOPPERS
CRUMBLED BACON, CHOPPED EGG, CROUTONS,CANDIED WALNUTS, BLACK OLIVES, MARINATED ARTICHOKES, TOMATOES, RED ONION, CUCUMBERS, MUSHROOMS, ROASTED VEGETABLES
CHEESE
FETA, PARMESAN, BLEU, CHEDDAR
DRESSING
RANCH, ITALIAN, CAESAR, BLEU CHEESE, CHAMPAGNE VINAIGRETTE, HONEY MUSTARD
PROTIEN
WHOLE SEASONED CHICKEN
OTHER CUSTOMIZABLE STATIONS : Lets Talk
PIZZA STATION
ASAIN STATION
FUSION TACO STATION
DESSERT STATION
SLIDER STATION
CHICKEN TENDER STATION
CHICKEN AND WAFFLE STATION
CREPES STATION
PANCAKE STATION
GOURMET OMELETTE STATION
GUACAMOLE STATION
HOT CHOCOLATE BAR
FUSION STATIONS
MICRO PLATE STATIONS
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